![]() |
Food Industry For communal eating areas, canteen kitchens, catering and food manufacturers, the oro® Hygienesystem provides disinfectants listed according to VAH/DGHM and DVG. The extensive product range permits the required hygiene to be implemented in critical areas and the risk of infection to guests, customers and personnel to be reduced.
Any questions? Contact. |


Four-colour coding

B 10 Wipe Disinfectant
C 20 Hand + Skin Disinfectant